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1. Mix the fruit
Add the fruit flavour powder and water. Stir until dissolved.
2. Add ice and milk
Fill your glass with ice and milk.
3. Shake and pour the matcha
Shake matcha with water, then pour it in to create the layers.
Can I really make it without any tools?
You don’t need a bamboo whisk, fancy bowls, or even a kettle! (Yep, you heard me right!) And there’s no need to go through the hassle of cooking or preparing fruit compote either.
All you need is: milk, water, ice, something to shake, and a glass to serve. A tablespoon for measuring will help.
Can i use any kind of milk?
Yes you can! Choose the one you usually enjoy because it matters. That said, plant-based milks tend to work especially well because they’re lighter and less overpowers the matcha and fruits.
How should I store my cans?
Just close tight and keep everything in a cool, dry spot - away from heat and direct sunlight - and you’re golden. If you’re extra picky about your matcha (respect), you can keep the tin in the fridge for longer-lasting freshness. Just make sure it comes all the way back to room temperature before opening. Opening a cold tin invites moisture, and moisture = clumps = chaos (the bad kind).
Is it real matcha from Japan?
Yes. 100%. We blend select matcha from different regions of Japan to hit that perfect balance of color, flavor, and smoothness you see in our 3-layer lattes.
Does it include sugar?
Our matcha? No sugar. Pure Japanese green tea, just the way it should be.
Our Strawberry base? Yes. They’re intentionally sweetened so your 3-layer latte hits that perfect balance of matcha, milk, and fruit without you having to add anything else.
Is the Fruit Natural Flavouring?
Yes, our fruit flavouring is natural. We use real fruits, which are spray-dried to preserve their natural flavour and colour.
Shipping within Singapore
Reach between 2-4 working days.
Contact us for urgent cases. (We have Grab Express $16.40 or pickup option at our Commonwealth office depending on availability)
Returns
10-day return and refund policy. Just let us know before 10 days after receiving your product.
customers love the ease and taste

Mel A.
Even if you're a beginner
I looooove how I can make matcha even if I'm just a beginner who's never made matcha at home before. The matcha is rich and isn't the kind that you can't taste.

Aki I.
It's fun and easy
I love strawberry matcha, but I hate the complicated prep. No Chill Matcha makes it effortless to make a great tasting cup. It’s fun and easy to make.

Ari M.
real fruit
The strawberry actually tastes like real fruit, not the fake kind. It goes really well with the matcha. It's also fun practicing the layers.
100 taste tests before we found the blend
"I’ve run a matcha shop for years. To me it matters whether people could enjoy it the way they liked.
After 100+ taste trials, we developed a matcha specifically for strawberry matcha - one that works beautifully with milk and fruit, easy to make without requiring special tools.
I hope everyone who loves strawberry matcha tries it out"
- Yuki (Co-founder)
